Fuwa saku waffle

Ingredients

• 120g all purpose flour
• 40g corn starch
• 1/2 tsp baking powder
• 1/3 tsp baking soda
• 1 egg
• 2 1/2 tbsp sugar
• dash of salt
• 70ml oil or olive oil
• 1 tsp vanilla extract
• 1 tbsp heavy cream
• 1 tbsp grand marnier
• 290ml milk

Instructions

• 1. In a large bowl, sift together flour, corn starch, baking powder, baking soda and sugar. Set aside.
• 2. In a separate bowl, beat egg, oil, vanilla, heavy cream until combine well. Pour the milk into the egg mixture and mix until blended.
• 3. Preheat waffle iron to desired temperature.
• 4. Pour the egg mixture into the flour mixture little by little. Mix it to combine evenly.
• 5. Bake in a preheated waffle iron according to your manufacturer's direction until golden brown.
• 6. Sprinkle it with powdered sugar and Serve immediately!

https://www.atelierlalune.com/2017/03/fuwa-saku-waffle/

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