Name: Easy light cookie
Ingredients: 100g butter - soft; 35g sugar; 1 tbsp heavy cream; dash of salt to taste; 40g almond powder; 130g all-purpose flour (T55); 1/2 tbsp corn starch; 1/2 tbsp cinnamon powder - sifted

Easy light cookie

Ingredients

100g butter - soft
35g sugar
1 tbsp heavy cream
dash of salt to taste
40g almond powder
130g all-purpose flour (T55)
1/2 tbsp corn starch
1/2 tbsp cinnamon powder - sifted

Instructions

1. In a bowl, add butter, sugar, heavy cream and salt. Mix well until smooth.
2. Sift the flour mix (almond powder, flour, corn starch and cinnamon powder) into this bowl. Mix all well, using a rubber spatula until incorporated.
3. Shape the dough into square block and let it sit in the refrigerator for about 30 mins.
4. Pre-heat the oven to 160 C degree. Bake it for about 20 mins. Transfer to wire racks to cool completely.